HESLER, WILLIAM MICHAEL,DANN, ORELIA ELIZABETH,HART, ANDREW RICHARD
申请号：
CA3032611
公开号：
CA3032611A1
申请日:
2017.08.03
申请国别(地区):
CA
年份:
2018
代理人:
摘要：
The invention relates to an oil-in-water (O/W) emulsions that can be aerated to produce foamed emulsions. More particularly, the present invention relates to an aeratable or aerated O/W emulsion comprising a continuous aqueous phase and a dispersed oil phase, said emulsion containing: - 25-55 wt.% water； - 4-50 wt.% oil； - 3-12 wt.% of cyclodextrin selected from alpha-cyclodextrin, beta-cyclodextrin and combinations thereof； - 20-60 wt.% of saccharides selected from monosaccharides, disaccharides, non-cyclic oligosaccharides, sugar alcohols and combinations thereof； - 1-20 wt.% of polysaccharides； - 0-30 wt.% of other edible ingredients； wherein the saccharides are contained in the emulsion in a concentration of at least 60% by weight of water and wherein the polysaccharides are contained in the emulsion in a concentration at least 2% by weight of water. The O/W emulsions of the present invention are capable of forming foamed emulsions with high firmness and excellent shape retaining properties. These foamed emulsions further offer the advantage that they exhibit excellent stability.
