드렁허리와 복분자 마가목이 함유된 기능식품 제조방법

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专利权人:

L&H COMPANY

发明人:

LEE, SOON NOKR,이순노

申请号：

KR1020140164144

公开号：

KR1020160061620A

申请日:

2014.11.24

申请国别(地区):

KR

年份:

2016

代理人:

摘要：

The present invention relates to a manufacturing method of functional food containing Monopterus albus, Rubi fructus, and Sorbus commixta to solve a liquefaction of Monopterus albus and Sorbus commixta. The purpose of the present invention is to manufacture functional food, while maintaining positive functions of Monopterus albus by combining the effects of Rubi fructus and Sorbus commixta with the effects of Monopterus albus.COPYRIGHT KIPO 2016해당사항없음드렁허리와 마가목의 액상화 방법해결.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/