Segall, Kevin I.,Green, Brent E.,Schweizer, Martin
申请号：
AU2019204600
公开号：
AU2019204600A1
申请日:
2019.06.28
申请国别(地区):
AU
年份:
2019
代理人:
摘要：
#$%^&*AU2019204600A120190718.pdf#####ABSTRACT A pulse protein product having a protein content of at least 60 wt% (N x 6.25) d.b. and which: - is prepared without the use of calcium or other salt in the extraction of protein from a 5 pulse protein source and, - has little or no pea or vegetable flavour, and - requires no enzymes in the production thereof.
