シュガーレスチューイングソフトキャンディおよびその製法
- 专利权人:
- 三星食品株式会社
- 发明人:
- 小原 理英
- 申请号：
- JP2006123647
- 公开号：
- JP5313437B2
- 申请日:
- 2006.04.27
- 申请国别(地区):
- JP
- 年份:
- 2013
- 代理人:
- 摘要：
PROBLEM TO BE SOLVED: To obtain sugarless chewing soft candy retaining excellent taste/palate feeling and chewability even if preserving for a long period after production and to provide a method for producing the candy.
SOLUTION: The sugarless chewing soft candy is obtained by mixing a chewing soft candy base containing glucide containing sugar alcohol as the main ingredient with a prescribed amount of fondant as essential ingredient, using sugar alcohol the same as the sugar alcohol and/or different sugar alcohol, without damaging the crystal. The candy has breaking strength, bond strength and tensile strength showing chewability, each maintained in a prescribed range even if preserving for a long period after production.
COPYRIGHT: (C)2008,JPO&INPIT
- 来源网站：
- 中国工程科技知识中心
