Yurganova Evgeniya Pavlovna (RU),Юрганова Евгения Павловна (RU)
申请号：
RU2019101097
公开号：
RU0002700501C1
申请日:
2019.01.11
申请国别(地区):
RU
年份:
2019
代理人:
摘要：
FIELD: fodder production； pets.SUBSTANCE: invention relates to production of fodder for domestic predatory animals, namely cats. Disclosed is a method for making fodder for cats, including successive stages of grinding and washing poultry meat, mixing it with steamed cereals, vegetables, fruits and chicken broth, packaged mixture and its freezing, and as poultry meat only raw poultry meat is used, namely poultry breast meat with skinless bones, poultry heart, poultry neck without skin, cartilage of poultry, poultry stomachs, poultry brains, which during fodder manufacture for cats are not subjected to heat treatment, and it enters the ready-for-raw mixture in raw form, the prepared mixture is packed into portions in terms of the size of one portion for one meal of the cat or portion size, which enables to use several portions for one meal of the cat, wherein the produced fodder for cats does not contain chemical and biologically active additives, preserving agents, dyes, enzymes and salt. One uses cereals, mainly maize and oat, vegetables, mainly vegetable marrows, pumpkins, cauliflowers and carrots, chicken broth – chicken legs and feet broth, useful for joints of cats, fruits, mainly apples, wherein the frozen mixture is frozen at a temperature of -18 °C to -25 °C.EFFECT: invention allows to produce frozen fodder for cats, containing in aggregate optimum quantity of useful nutritive elements and not including chemical and biologically active additives, preserving agents, and also allows to consume the cat this fodder exclusively in fresh unfrozen form, without repeated thawing, which eliminates risk of cat consumption by spoiled raw meat.6 clИзобретение относится к сфере производства корма для домашних хищных животных, а именно кошек. Предложен способ изготовления корма для кошек, включающий последовательные этапы измельчения и промывания мяса птицы, его смешивания с запаренными злаками, овощами, фруктами и куриным бульоном, фасования полученной смеси и ее замораж
