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Dairy composition with probiotics and anti-microbial system
专利权人:
Gary Francis Smith
发明人:
Gary Francis Smith,Alice Shen Cha,Zuoxing Zheng,Michael Gerard Roman,Benjamin Emanuel Dias
申请号:
US13709334
公开号:
US08617625B2
申请日:
2012.12.10
申请国别(地区):
US
年份:
2013
代理人:
摘要:
Dairy compositions are provided having a high pH, of about 4.8 to about 6.2, comprising desirable probiotic cultures as well as an anti-microbial system for inhibiting undesirable pathogenic and/or spoilage microbial growth without significantly reducing the beneficial effect of the probiotic cultures.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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