您的位置: 首页 > 农业专利 > 详情页

COMPOSITION COMPRISING ENZYME-TREATED ROSA MULTIFLORA FRUIT EXTRACT AS ACTIVE INGREDIENT FOR PREVENTING OR TREATING TH2-MEDIATED IMMUNOLOGICAL DISEASE
专利权人:
KOREA FOOD RESEARCH INSTITUTE
发明人:
SHON, Dong-Hwa,SHIN, Hee Soon,DO, Jeong-Ryong,LEE, So Young,CHOI, Dae Woon,JUNG, Sun Young,SEE, Hye-Jeong,KWON, Da-Ae,BACK, Su Yeon,EOM, Ji Eun
申请号:
WO2016KR13971
公开号:
WO2017099413(A1)
申请日:
2016.11.30
申请国别(地区):
世界知识产权组织国际局
年份:
2017
代理人:
摘要:
The present invention relates to a composition comprising an enzyme-treated Rosa multiflora fruit extract as an active ingredient for preventing or treating a Th2-mediated immune disease. The composition according to the present invention can maximize the anti-allergic effect of the Rosa multiflora fruit extract by comprising an enzyme-treated Rosa multiflora fruit extract as an active ingredient. Specifically, the present inventors verified that, as a result of treating splenocytes of OVA-immunized mice with an enzyme-treated Rosa multiflora fruit extract, the enzyme-treated Rosa multiflora fruit extract remarkably promoted IL-4 production inhibitory activity compared with an enzyme-non-treated Rosa multiflora fruit extract and the in vivo oral administration of the enzyme-treated Rosa multiflora fruit extract remarkably reduced the blood IgE content in the OVA-immunized mice. In addition, the composition according to the present invention has advantages of being biocompatible and having excellent stability
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充