A method and an apparatus for harvesting grain crops wherein the crop (grain included) is first baled, then combined. All parts of the plant may be separated and baled according to value or the entire plant may be baled. The baled form remains until the grain is needed for delivery. Then, bales are combined by a quasi-stationary combine apparatus to separate the grain which is then conveyed and/or augered either to a storage bin or to a load-out bin under which a truck can drive and load. The remaining plant parts are re-baled by a baler associated with the quasi-stationery combine. The benefits of this method are many and include reduction in need for large combines, labor at harvest time, traffic on roads, wait time at elevators, and soil compaction in addition to providing grain marketing advantages.