Methods and apparatus suitable for cutting food product. The apparatus includes an annular-shaped cutting head and an impeller coaxially mounted within the cutting head for rotation about an axis of the cutting head in a rotational direction relative to the cutting head. The cutting head has lower and upper structural members, circumferentially-spaced support segments between the lower and upper structural members, and at least one knife assembly located at a perimeter of the cutting head adjacent a corresponding one of the support segments. The knife assembly includes a holder having a slot, a knife partially received within the slot, and tensioning means for inducing a longitudinal tension in the knife.