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METHODS OF REDUCING ABSORPTION OF TRANS FATTY ACIDS USING WATER-INSOLUBLE CELLULOSE DERIVATIVES
专利权人:
David R. Albers;Wallace H. Yokoyama;Scott A. Young;Kerr W.H. Anderson
发明人:
Kerr W.H. Anderson,David R. Albers,Scott A. Young,Wallace H. Yokoyama
申请号:
US13124533
公开号:
US20120129804A1
申请日:
2009.10.16
申请国别(地区):
US
年份:
2012
代理人:
摘要:
Provided are food products comprising at least 0.5 g of trans fatty acid per serving and one or more water-insoluble cellulose derivatives in an amount sufficient to reduce absorption of the trans fatty acid by a mammal consuming the food product, methods of ameliorating the harmful effects of trans fatty acids on a mammal that has consumed trans fatty acids, and methods of reducing the amount of trans fatty acids capable of being absorbed by a mammal ingesting a trans fatty acid containing food product.
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中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/
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