Method for the prophylactic treatment of a food product

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专利权人:

Solvay SA

发明人:

PATAT, Olivier,PASCAL, Jean-Philippe,BELMOND, Mathieu

申请号：

AU2019214419

公开号：

AU2019214419A1

申请日:

2019.02.04

申请国别(地区):

AU

年份:

2020

代理人:

摘要：

Method for the prophylactic treatment of the development of parasites in a food product with a powder comprising more than 40% by weight of an alkali metal bicarbonate, wherein the powder is in the form of particles having a medium particle size of at most 300 µm, and said treatment comprising mixing the powder with the food product, characterized in that at most 1000 ppm by weight of the powder is mixed with the food product.

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中国工程科技知识中心

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