Disclosed is a formulation treating joint ache, said formulation comprising oral formulation and external heat treatment components. The oral formulation components are as follows, by gram: 1-10 grams of poria, 1-10 grams of radix astragali, 1-10 grams of fructus schisandrae, 1-10 grams of radix codonopsis, 5-15 grams of sheep bone, 5-20 grams of ox marrow, 1-15 grams of bulbus allii macrostemi, 1-10 grams of fructus aurantii, 1-15 grams of semen persicae, 1-15 grams of panax notoginseng, 1-5 grams of folium ginkgo, 1-15 grams of radix aucklandiae, 5-15 grams of retinervus luffae fructus, 1-10 grams of flos carthami, 1-15 grams of herba abri, 1-15 grams of caulis spatholobi, and 1-15 grams of herba plantaginis. The external heat treatment components are as follows, by gram: 5-25 grams of rhizoma atractylodis, 5-15 grams of caulis spatholobi, 1-20 grams of semen strychni, 5-15 grams of herba plantaginis, 5-10 grams of ginger, 5-10 grams of pericarpium citri reticulatae, and 5-10 grams of radix bupleuri. The formulation treating joint ache uses oral and external local heat treatment means for internal and external administration, improving a treatment effect. The oral formulation components ease pain at the affected area. The formulation uses supplementation means to treat qi and blood stagnation and blood stasis and coagulation, improves immunity and metabolism, and reduces the possibility of relapse.L'invention concerne une formulation pour le traitement de douleurs articulaires, ladite formulation comprenant une formulation orale et des constituants externes de traitement thermique. Les constituants de la formulation orale sont comme suit, en grammes : de 1 à 10 grammes de poria, de 1 à 10 grammes de radix astragali, de 1 à 10 grammes de fructus schisandrae, de 1 à 10 grammes de radix codonopsis, de 5 à 15 grammes d'os de mouton, de 5 à 20 grammes de moelle de bœuf, de 1 à 15 grammes de bulbus allii macrostemi, de 1 à 10 grammes de fructus aurantii, de 1 à 15 gramm
