Spent hop products, their content in stilbenes and their use as antioxidant for comestible production

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专利权人:

InBev S.A.

发明人:

Collin, Sonia,Jerkovic, Vesna

申请号：

AU2007330743

公开号：

AU2007330743B2

申请日:

2007.12.07

申请国别(地区):

AU

年份:

2013

代理人:

摘要：

A method of producing a comestible by adding spent hop material during the productionof the comestible, wherein the stilbenes and flavanoids contained in the spenthop material act as quenchers of oxygen resulting in an improved flavor stabilityof the comestible, and wherein the surviving stilbenes present in the comestibleprovide additional anti-oxidative properties to the comestible, leading tohealth benefits for the consumer.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/