IGOR ZAGO,MATTHIAS STEFAN ZITTERBART,PRASANTA KUMAR NATH
申请号：
BR112015004416
公开号：
BR112015004416A2
申请日:
2013.08.30
申请国别(地区):
BR
年份:
2017
代理人:
摘要：
The invention relates to a method of preparing a cooked seasoned food product, said method comprising: introducing a food product together with a seasoning composition into a cooking bag ； introducing the cooking bag containing the food product and the seasoning composition into a pan； heating the pan holding the cooking bag to cook the seasoned food product within the cooking bag； and removing the cooked seasoned food product from the cooking bag； wherein the cooking bag is made of heat-and oil-resistant paper, the inside of the cooking bag being coated with and/or forming a laminate with one or more layers selected from an aluminium layer and a heat-stable polymer layer； and wherein the edges of the cooking bag are sealed by stitching. This particular preparation method is very convenient and robust. The invention further provides a packaged seasoning product comprising: a package； 15-100 g of a seasoning component that is contained within the package； and an empty cooking bag as described before.
