Laura Rose Semo Scharfman,Todd Bakken,Walter Blaurock,Thomas Nguyen,Bart Stein,Michael Van Dyke,Albert Ho,Evan Abel
申请号：
US15357860
公开号：
US20170188600A1
申请日:
2016.11.21
申请国别(地区):
US
年份:
2017
代理人:
摘要：
One variation of a method for preparing a frozen food product includes: following insertion of a vessel into a receiver: activating a cooling element thermally coupled to the receiver transitioning a rotary motor from rest to a first target angular speed and setting a first timer of a first duration in response to expiration of the first timer and detection of contents of the vessel approximating a first target viscosity: reducing an angular speed of the rotary motor and setting a second timer of a second duration in response to expiration of the second timer and detection of the contents of the vessel approximating a second target viscosity: reducing the angular speed of the rotary motor and setting a third timer of a third duration in response to expiration of the third timer: reducing the angular speed of the rotary motor and indicating completion of a frozen food product.
