Method for improving viscosity, solubility, and particle size of milk protein concentrates
- 专利权人:
- Glanbia Nutritionals (Ireland) Ltd.
- 发明人:
- Petersen, Brent,Ward, Loren
- 申请号：
- AU2014207624
- 公开号：
- AU2014207624A1
- 申请日:
- 2014.01.15
- 申请国别(地区):
- AU
- 年份:
- 2015
- 代理人:
- 摘要：
- Disclosed is a method for decreasing viscosity, increasing solubility and decreasing particle size of milk proteins by admixing milk protein with at least one transglutaminase.
- 来源网站：
- 中国工程科技知识中心
