To provide a cereal gauze capable of more surely achieving uniform cooking without complicating the structure.SOLUTION: The cereal grain 1 for steaming grains has a main body 2 having a side surface 3 and a bottom surface 4, a steam straightening plate 10 provided in the main body 2, a steam regulating plate 10 , A sanator plate 5 for depositing grains, a steam chamber 7 provided below the steam regulating plate 10, and a steam supply port (not shown) disposed below the steam regulating plate 10 and on the bottom face 4 side of the gusset body 2 And a steam supply unit 8 for directing the steam to the steam supply unit 9. By providing the steam straightening plate 10, the speed distribution of the rising speed of the steam passing through the steam straightening plate 10 is uniformly rectified, steam is uniformly blown up, uniform cooking of the grain becomes possible, and the steam supply port 9 is directed toward the bottom surface 4 side of the main body 2, so that the steam is dispersed on the bottom surface and the uniformity of the distribution of the steam in the steam chamber 7 is enhanced.(FIG.【課題】構造を複雑化させることなく、より確実に均一な蒸煮を実現できる穀物用甑を提供する。【解決手段】穀物を蒸煮させるための穀物用甑1であって、側面3及び底面4を有する甑本体2と、甑本体2の内部に設けた蒸気整流板10と、蒸気整流板10の上方に配置され、穀物を堆積させるためのサナ板5と、蒸気整流板10の下方に設けた蒸気室7と、蒸気整流板10の下方に配置され、甑本体2の底面4側に蒸気供給口9を向けた蒸気供給ユニット8とを備えている。蒸気整流板10を設けたことにより、蒸気整流板10を通過する蒸気の上昇速度の速度分布が均一に整流され、蒸気が均一に噴き上がり、穀物の均一な蒸煮が可能になり、蒸気供給口9は甑本体2の底面4側に向いているので、蒸気は底面において分散し、蒸気室7における蒸気の分布の均一性が高まる。【選択図】図1
