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Process for surfactant taste and/or odor improvement
专利权人:
II;Steven Hamilton Hoke, II;Marc Alan Hester;John Christian Haught;Brian David Clair;Steven Hamilton Hoke
发明人:
Steven Hamilton Hoke, II,John Christian Haught,Brian David Clair,Marc Alan Hester
申请号:
US13564823
公开号:
US08697036B2
申请日:
2012.08.02
申请国别(地区):
US
年份:
2014
代理人:
摘要:
Processes for improving the taste of water-soluble surfactants using liquid-liquid solvent extraction, said process comprising the steps of: providing a water-soluble surfactant composition in need of treatment wherein said water-soluble surfactant composition comprises a water-soluble surfactant and one or more undesirable non-polar materials; contacting said water-soluble surfactant composition with an extraction solvent and water to form an extraction mixture comprising an aqueous phase and a solvent phase; and separating the aqueous phase from the solvent phase; wherein the extraction solvent is selected from solvents having individual Hansen solubility parameters of a dispersion force component (δD) ranging from about 15 to about 17 (MPa)0.5, a polar component (δP) ranging from 0 to about 9 (MPa)0.5 and a hydrogen bonding component (δH) ranging from 0 to about 11 (MPa)0.5. Treated water-soluble surfactant compositions produced by such processes and oral care compositions containing such treated water-soluble surfactant compositions.
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