您的位置: 首页 > 农业专利 > 详情页

FOOD PRODUCT STABILIZER APPARATUS AND METHOD
专利权人:
Ralph C. Obert
发明人:
Ralph C. Obert,John Christopher Kline,Simon Shamoun
申请号:
US13613499
公开号:
US20130243915A1
申请日:
2012.09.13
申请国别(地区):
US
年份:
2013
代理人:
摘要:
An apparatus for processing a food product includes an ingredient station for providing ingredients into the food product an impingement freezer downstream from the ingredient station for reducing a temperature of a surface of the food product to provide a frozen crust at said surface to retain the ingredients in the food product and adapt the food product to retain deformation to a select shape and a press excluding a cutter disposed downstream of the impingement freezer for pressing the food product to the select shape, wherein the frozen crust retains the select shape of and the ingredients in the food product. A method for processing the food product is also provided.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充