#$%^&*AU2020102056A420201015.pdf#####ABSTRACT The present invention of a calcium-supplemented gel candy which includes a gel-candy shell which wraps around a soft capsule filling. The shell contains gelatin, purified water, glycerin, dextrose monohydrate, Maltitol, caramel colour and super micro-titanium dioxide. The filling is composed of both active ingredients and auxiliary materials. The active ingredients include seaweed powder, valerian root extract, and balm freeze-dried powder. The auxiliary materials may be linseed oil, olive oil, cod liver oil, monoglyceride, fatty acid esters, diglyceride fatty acid esters, white granulated sugar and sucralose. The calcium-supplemented gel candy has a synergistic effect which improves the absorption rate and bioavailability of calcium, making it especially suitable for children.