A chewing gum manufacturing system and an implementation method thereof use a powder mixer to mix an ester gum matrix powder and a perfume to produce a semi-finished product, which is guided by a conveyer belt to a setting device for shape setting, followed by being subject to packaging by a packaging device. In addition, during mixing, a temperature control device is used to detect process temperature, and a cooling mechanism is performed when the temperature is too high, so as to control the process temperature and prevent nutritional ingredients and properties of perfume from being damaged by high temperature.一種口香糖製造系統及其實施方法,其主要透過一粉末混合攪拌裝置將一酯膠基質粉末及一香料進行攪拌混合,製成一半成品,再經一輸送帶導向至一定型裝置進行形狀定型,最後再以一包裝裝置進行包裝,另,在攪拌混合的過程中,可藉由一溫控裝置偵測製程溫度,並於溫度過高時,啟動一降溫機制,以控制製程溫度,防止高溫破壞香料之營養成分及特性。5‧‧‧口香糖製造系統51‧‧‧粉末混合攪拌裝置52‧‧‧定型裝置53‧‧‧溫控裝置
