HARD AND SEMI-HARD CHEESE COMPRISING WATER RETAINING PARTICLES, A METHOD FOR PREPARING SUCH HARD OR SEMI-HARD CHEESE, AND USE OF SUCH PARTICLES IN THE PREPARATION OF CHEESE

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专利权人:

发明人:

申请号：

EP14790779.4

公开号：

EP3060064A1

申请日:

2014.10.15

申请国别(地区):

EP

年份:

2016

代理人:

摘要：

The present invention relates to a method for the preparation of hard or semi-hard type cheese, wherein use is made of water retaining particles, which particles comprise at least seventy-five percent by weight of water. The present invention further relates to a hard or semi- hard cheese comprising said water retaining particles and to the use of such particles in the preparation of cheese.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/