您的位置: 首页 > 农业专利 > 详情页

Edible Fungi
专利权人:
MARLOW FOODS LIMITED
发明人:
TIMOTHY JOHN ANDREW FINNIGAN,MUYIWA AKINTOYE,REZA MOUSAVI
申请号:
GB201313234
公开号:
GB2516491B
申请日:
2013.07.24
申请国别(地区):
GB
年份:
2015
代理人:
摘要:
An edible formulation comprises edible fungal particles of a filamentous fungus and at least 2000mg of one divalent or trivalent cation per kilogram of filamentous fungi on a dry basis. The formulation also includes acetate moieties to counter the disagreeable taste of the cations. A preferred formulation includes calcium chloride and calcium acetate. Conventionally egg albumin is used to bind together edible filamentous fungi in meat substitute products. The metal ions are able to increase the elastic modulus of firmness of edible fungus, even in the absence of albumin or hydrocolloids, and provide a meat substitute suitable for vegans.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充