ALIMENT TRAITÉ CONTENANT DE LA MOUSSE, SON PROCÉDÉ DE FABRICATION ET ALIMENT UTILISANT UN ALIMENT TRAITÉ CONTENANT DE LA MOUSSE

• 收藏
• 分享

专利权人:

KEWPIE CORPORATION

发明人:

UENO HIDETOMO,WATANABE MASANORI

申请号：

EP12732153

公开号：

EP2661970A4

申请日:

2012.01.06

申请国别(地区):

EP

年份:

2014

代理人:

摘要：

There is provided a meringue-like foamy aerated processed food product that has a pleasant melt-in-the-mouth texture and high foam stability and can be distributed in a frozen state, a method for producing the aerated processed food product, and a food produced using the aerated processed food product. An aerated processed food product that has a fat content of 5% or less and a viscosity (20°C) of 40 to 150 Pa·s and containsegg white, whey, and a hydrogenated starch hydrolysate derived from a raw sugar having a DE value of 40 or less.

来源网站：

中国工程科技知识中心

来源网址：

http://www.ckcest.cn/home/