The present invention relates to cold pressed extracted perilla oil having herb flavor, and a production method thereof. More specifically, the present invention relates to cold pressed extracted perilla oil, in which acidification rate of the perilla oil is slowed down by applying herbal leaves or flowers to the perilla oil extracted by a cold-pressing method, or by adding extracted components thereto, thereby being beneficial to health due to medicinal efficacy of the herb while stimulating appetite by adding herb flavor. The present invention further relates to a production method thereof.본 발명은 허브 향미를 가지는 냉압착 추출 들기름 및 그 제조방법에 관한 것으로서, 냉압착 방식으로 추출한 들기름에 허브 잎이나 꽃을 담지하거나, 이것들의 추출 성분을 포함시킴으로써 들기름의 산패속도를 늦추고, 허브 약성으로 인해 건강에 더욱 유익하며, 나아가 허브 향미가 가미되어 식욕을 높여주는 냉압착 추출 들기름 및 그 제조방법에 관한 것이다.
