DOW GLOBAL TECHNOLOGIES LLC;UNITED STATES DEPARTMENT OF AGRICULTURE
发明人:
DAVID R. ALBERS,SCOTT A. YOUNG,W.H. KERR ANDERSON,WALLACE H. YOKOYAMA
申请号：
BRPI0914505
公开号：
BRPI0914505A2
申请日:
2009.10.16
申请国别(地区):
BR
年份:
2016
代理人:
摘要：
Provided are food products comprising at least 0.5 g of trans fatty acid per serving and one or more water-insoluble cellulose derivatives in an amount sufficient to reduce absorption of the trans fatty acid by a mammal consuming the food product, methods of ameliorating the harmful effects of trans fatty acids on a mammal that has consumed trans fatty acids, and methods of reducing the amount of trans fatty acids capable of being absorbed by a mammal ingesting a trans fatty acid containing food product.
