TARO (Colocasia esculenta) WINE
- 专利权人:
- Samar State University
- 发明人:
- AMASCUAL, Ruel H.
- 申请号：
- PH22018001166
- 公开号：
- PH22018001166U1
- 申请日:
- 2018.10.16
- 申请国别(地区):
- PH
- 年份:
- 2019
- 代理人:
- 摘要：
- A Taro (Colocasia esculenta) wine comprising the following ingredients (percent by weight): 62 pcnt taro root extract, 27.1 pcnt sugar, 9.9 pcnt distilled water, 0. 7 pcnt wine yeast, 0.2 pcnt yeast nutrient, and 0.1 pcnt pectic enzyme.
- 来源网站：
- 中国工程科技知识中心
