The present invention relates to a method for processing and drying sea cucumbers capable of storing the sea cucumbers to allow a user to easily eat the sea cucumbers while preserving the nutrients of the sea cucumbers. A drying method includes natural drying, hot air drying, cold air drying, equipment drying, and special drying (A type, B type). The natural drying method includes drying in sun light, shade, wind, and the like.COPYRIGHT KIPO 2014해삼의 영양분을 그대로 보존하면서 먹기 편리하게 장기간 보관할 수 있는 가공방법에 대한 특허임.
