GREEN, BRENT E.,SCHWEIZER, MARTIN,SEGALL, KEVIN I.
申请号：
HK15110440.8
公开号：
HK1209596A
申请日:
2015.10.23
申请国别(地区):
HK
年份:
2016
代理人:
摘要：
An aqueous solution of a soy protein product having a protein content of at least about 60 wt % (N×6.25) d.b. which is completely soluble in aqueous media at a pH of less than about 4.4 and heat stable at that pH range is adjusted in pH to a pH of about 6.1 to about 8. The resulting product is further processed by drying the product, recovering and drying any precipitated soy protein material, heat treating and then drying the product, or heat treating the product and recovering and drying any precipitated soy protein material.
