The present invention relates to chicken breast which is representative meat of low fat high protein health and diet, and aims to provide pleasure of a chewy taste and nutrition of chicken feet at once, because the tendency to mandatorily eat high-protein chicken breast rather than enjoying eating the chicken breast due to low fat and fiber, and a dry and crumbling taste. Especially, health man, a diet group, and office workers are very interested in health and a diesel body, and thus strongly prefer to eat the chicken breast which is rich in protein and gives satiety. The present invention is a product is made by boiling the chicken feet rich in collagen and gelatin with the high-protein and low-fat chicken breast so as to satisfy three points of being a diesel body, reinforcing bones and muscles, caring skin, and the like by protein, gelatin and collagen. The chicken breast of the present invention is conveniently carried as the chicken breast is eaten after being cooled, and has a chewy taste with the collagen, gelatin, compared to chicken breast which is dry and crumbling.COPYRIGHT KIPO 2017본 발명은 저지방 고단백 헬스,다이어트의 대표 육고기인 닭가슴살에 관한 것으로,고단백 식품인 닭가슴살은 지방과 식이섬유가 적어 먹기가 퍽퍽하여 먹는 즐거움보다는 의무적으로 먹는 추세가 강하여, 쫀득한 맛의 즐거움과 닭발의 영양분을 한번에 제공하고자 함이다.특히 헬스맨 ,다이어트족, 직장인들의 건강과 몸짱등에 깊은관심으로단백질이 많고 포만감이드는 닭가슴살을 많이 선호하는데, 고단백,저지방 닭가슴살에콜라겐,젤라틴이 풍부한 닭발을 삶아 같이 만들어 단백질과 젤라틴, 콜라겐등으로 몸짱,뼈근육강화피부미용등 3박자를 모두 배려한 제품이다. 식어서 먹는 제품으로 휴대도 간단하고 퍽퍽한 닭가슴살 보다는 콜라겐, 젤라틴과 함께 쫀득한 식감까지 좋은 아이디어 제품이다.
