您的位置: 首页 > 农业专利 > 详情页

METHOD AND APPARATUS FOR CONTROLLING A COOKING PROCESS OF FOOD
专利权人:
发明人:
LI WEI,YIN BIN
申请号:
IN201647029634
公开号:
IN201647029634A
申请日:
2016.08.31
申请国别(地区):
IN
年份:
2016
代理人:
摘要:
The present invention relates to a method and apparatus for controlling a cooking process of food. The method comprises a step of emitting (101) a plurality of radio frequency signals into the food non invasively. The method also comprises a step of receiving (105) a plurality of reflection signals or transmission signals of the radio frequency signals from the food wherein the reflection signals isa part of the radio frequency signals that reflect from the food and the transmission signals isa part of the radio frequency signals that transmit through the food. The method also comprises a step of obtaining (110) a protein status wherein the protein status is the extent of protein denaturation in the food in the course of heating the food based on the plurality of radio frequency signals and the plurality of reflection signals or transmission signals. The method also comprises a step of determining (120) a doneness level of the food based on the protein status and a steap of controlling (130) the cooking process of the food based on the determined doneness level. Using the protein denaturation provides a more direct and precise information of the status of food based on established relation between the doneness level and the protein denaturation extent.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

意 见 箱

匿名:登录

个人用户登录

找回密码

第三方账号登录

忘记密码

个人用户注册

必须为有效邮箱
6~16位数字与字母组合
6~16位数字与字母组合
请输入正确的手机号码

信息补充