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专利权人:
GENEFERM BIOTECHNOLOGY CO.; LTD.
发明人:
金晋德,金晉德
申请号:
TW107207081
公开号:
TWM565489U
申请日:
2018.05.29
申请国别(地区):
TW
年份:
2018
代理人:
摘要:
This Chong Zuo Department You Off mono- Seed Shan Shi Fiber Victoria fruits Frozen, Qi Department whats Ju Inner Aluminum foils Layer and outer printing Installed bags of Inner of Layer Bao be sealed with You Gu Body Ji Ye Body Complex close object institute Agencies at fruit Frozen this Body, and fruit this Body of Frozen include Ru Suan Jun Hair zymotic fluids, Guo Shu Hair Jiao Concentrated Shrink liquid, foreign Trucks Qian Fiber Victoria powder, Hu Jing Fiber Victoria, xylitol and lactic acid bacteria powder, thereby, Tou Over mixing Ju Machine energy Xing Complex Number Seed ingredients add Tian Ran Tone tastes Hou, Agencies is at the fruit Frozen food for having Shan Shi Fiber Victoria, And cladding accommodatings Installed bags of Inner of Yu Aluminum Bo Bao, make one Men Neng Ji 預 tearing notch Si Installed bags of Hous of Open Bao, the fruit Frozen Zuo As Dot hearts of Installed bags of Inner of direct Will Bao are edible, the Jin Er Yu Full foot Kou Fu To Qing Condition Xia Da Cheng Zeng Jin Intestinal compacted Move in road, the effect of improving digestion Ask Questions and promoting Shen Body Machine energy.本創作係有關一種膳食纖維果凍,其係於具內鋁箔層及外印刷層之包裝袋內密封有由固體及液體複合物所構成之果凍本體,且果凍本體包含乳酸菌發酵液、果蔬發酵濃縮液、洋車前子纖維粉、糊精纖維、木糖醇以及乳酸菌粉,藉此,透過混合具機能性之複數種成分加上天然調味後,構成具膳食纖維之果凍食品,並包覆容置於鋁箔包裝袋內,使人們能藉預撕口撕開包裝袋後,直接將包裝袋內之果凍作為點心食用,進而於滿足口腹之慾的情況下達成增進腸道蠕動、改善消化問題及提升身體機能之功效。1‧‧‧果凍2‧‧‧包裝袋21‧‧‧內鋁箔層22‧‧‧外印刷層23‧‧‧封口端3‧‧‧果凍本體31‧‧‧固體32‧‧‧液體
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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