БЁЙССАРТ Оливир (BE),ВАН ОЭЙ Аннелике Николине (BE),ЭНГЛИ Тимоти А. (US),КАМАРЕЙ А. Реза (US)
申请号：
RU2011123148/13
公开号：
RU2011123148A
申请日:
2009.12.02
申请国别(地区):
RU
年份:
2013
代理人:
摘要：
1. Citrus extract containing flavonoids, comprising at least three flavonoids, where the total amount of at least three flavonoids is at least 700 mg / l when the extract is restored to 11.8 ° Brix. The citrus extract according to claim 1, wherein the at least three flavonoids are hesperidin, narurutin and didimine. Citrus extract according to claim 1, which is obtained from a by-product from the process of extracting orange juice. The citrus extract according to claim 3, wherein the by-product is essentially a component comprising oranges. The citrus extract according to claim 3, wherein the by-product is essentially a component comprising an orange peel. A citrus extract containing flavonoids, comprising at least 700 mg / l flavonoids, which are hesperidin, narurutin and didimine, while recovering the extract to 11.8 ° Brix. 7. The citrus extract according to claim 6, wherein the citrus extract is obtained from a by-product from the process of extracting orange juice. The citrus extract according to claim 7, wherein the by-product is essentially a component comprising oranges. The citrus extract according to claim 7, wherein the by-product is essentially a component comprising an orange peel. A juice-containing beverage composition comprising: a beverage, a composition of citrus extract containing flavonoids, comprising at least three flavonoids, water and at least one additive. The composition of claim 10, in which the drink is selected from the group consisting of concentrated citrus juice, single citrus juice1. Экстракт цитрусовых, содержащий флавоноиды, включающий по меньшей мере три флавоноида, где общее количество по меньшей мере трех флавоноидов составляет по меньшей мере 700 мг/л при восстановлении экстракта до 11,8° Брикса.2. Экстракт цитрусовых по п.1, в котором по меньшей мере три флавоноида представляют собой гесперидин, нарирутин и дидимин.3. Экстракт цитрусовых по п.1, который получен из побочного продукта из процесса извлечения апельсинового сока.4.
