The invention refers to a food processing management system governing a food processing system (100) for reconstitution and/or structuration and/or texturization of dehydrated food materials such as powders; the management system comprising a control unit (200) retrieving the information from a master recipe (401) from a database (400); the control unit (200) being further connected to a dosing system (50) for effecting the exchange of containers (20) comprising the dehydrated food materials, the control unit (200) further comprising reading means to retrieve the information on identification means in each container (20) in the dosing system (50); the control unit (200) sending operating instructions (101) to manage the food processing system (100) as a function of the master recipe (401).本發明係關於一種食品處理管理系統,其管控用於脫水食品材料諸如粉末之沖調及/或結構化及/或調質之一食品處理系統(100);該管理系統包含一控制單元(200),該控制單元自來自一資料庫(400)之一主配方(401)擷取資訊;該控制單元(200)進一步經連接至一配料系統(50)以實現包含該等脫水食品材料之容器(20)之交換,該控制單元(200)進一步包含讀取構件以擷取在該配料系統(50)中各容器(20)內識別構件上之資訊;該控制單元(200)發送操作指令(101)以根據該主配方(401)而管理該食品處理系統(100)。