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Systems and methods for making spent grain dough products
专利权人:
Brown Thomas;Allgeier Mark
发明人:
Brown Thomas,Allgeier Mark
申请号:
US201314142359
公开号:
US10104897(B2)
申请日:
2013.12.27
申请国别(地区):
美国
年份:
2018
代理人:
Duncan Galloway Egan Greenwald, PLLC `Duncan Kevin T.
摘要:
The invention provides methods for the production of dough and bread products made at least in part of spent brewer's grain. The spent grain is removed from a brewing or distilling process, dried, frozen, and then further processed into a spent grain dough product. More specifically, the invention relates to the systems and methods for making frozen pizza dough balls composed at least in part of grain products that have been used in the process of brewing beer or distilling sprits such as whiskey.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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