The present utility model pertains to the method of preparation of Dried "Sarali" as healthy snack food and dessert. In preparing the fruit for drying, wash and remove the seeds, pith and pits while mixing the syrup Dry the fruit in an oven until it is gummy and cool. Boil the syrup to soft ball stage and add the dried "sarali" onto it. Continue Boiling until it reaches hard ball stage. Remove from fire and arrange in a aluminium tray to cool and dry.