PROBLEM TO BE SOLVED: To provide a continuous production method for a grain stock solution to be used for drink and others, intended for solving such inconveniences that a conventional batch type method for producing drink which has grains as the raw material comprises passing separate processes, so the method not only takes time and labor to produce drink but also often makes the viscosity of a processing liquid high by dissolution and pregelatinization of a raw material so as to make production of drink difficult, and beforehand preventing the viscosity of a processing liquid from becoming high, and also always obtaining a processing liquid with fluidity by enzymegenation so as to enable continuous production by a flow line system.SOLUTION: This continuous production method for the grain stock solution comprises performing at a brush each treatment of crushing, dispersion, dissolution, pregelatinization and liquefaction of a raw material of at least one kind of grain, in a mixed liquid which is obtained with a crusher 5 by simultaneously charging the raw material, hot water, and at least amylase as liquefying enzyme into the crusher 5, and obtaining a processing liquid with fluidity, passing the processing liquid through a feeding liquid tube 7 connected with the crusher 5, and heating the product with a heating device 6 which is set ahead the feeding liquid tube so as to deactivate enzyme in the processing liquid.COPYRIGHT: (C)2009,JPO&INPIT【課題】 穀物を原料とした飲料を製造する従来の製造法は、バッチ式によるため、各別の工程を経ているため、飲料を製造する時間と手間がかかるばかりでなく、原料の溶解・α化によりしばしば処理液の粘性が高くなり、飲料の製造を困難にするなどの不都合を解消し、処理液が高粘度となることを未然に防止し乍ら、酵素処理により常に流動性の処理液を得ることにより、フローライン方式による連続製造を可能にした飲料、その他に用いられる穀物原液の連続製造法を提供する。【解決手段】 穀物の少なくとも1種を原料とし、該原料と温水と液化酵素として少なくともアミラーゼとを粉砕機5に同時に投入し、該粉砕機5にて得られる混合液中の該原料の粉砕・分散・溶解・α化・液化の各処理を一挙に行い、得られる流動性の処理液を得て、これを粉砕機5に接続する通液管7を通し、その前方に設けた加熱装置6により加熱し、該処理液中の酵素の失活させること。【選択図】 図1
