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Wheat having high levels of beta-glucan
专利权人:
Commonwealth Scientific and Industrial Research Organisation
发明人:
Jobling, Stephen Alan,Belobrajdic, Damien Paul,Bird, Anthony Richard,Fincher, Geoff,Burton, Rachel,Bacic, Antony,Doblin, Monika
申请号:
AU20140305659
公开号:
AU2014305659(B2)
申请日:
2014.08.06
申请国别(地区):
澳大利亚
年份:
2018
代理人:
摘要:
The present invention provides wheat grain comprising (1,3;1,4)-β-D-glucan (BG). The wheat grain is characterised by one or more of the following features; a BG content of at least 3% (w/w); the BG of the grain has a DP3/DP4 ratio between about 1.0 and about 2.0 or between about 1.0 and 2.3; and the BG is partially water soluble such that between 8.0% and about 25% or between about 10% and about 25% of the BG of the grain is water soluble. The present invention also provides uses of this grain.
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中国工程科技知识中心
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