HOCKETT, WILLIAM, THOMAS,WEBB, FREDERICK, D.,PIKL, BRIAN, J.,IMDIEKE, CHRISTOPHER, M.
申请号：
EP11827265
公开号：
EP2618705A4
申请日:
2011.09.16
申请国别(地区):
EP
年份:
2016
代理人:
摘要：
A fryer can include a base having a reservoir for receiving oil for frying a food product and a hood coupled to the base. The fryer can have an inlet at an upstream section and an outlet at a downstream section. At least one conveyor can move food product from the inlet to the outlet. A first baffle member and second baffle member can be positioned over the conveyor to define a frying chamber therebetween. The first and second baffle members can restrict air from flowing into the frying chamber from outside of the frying chamber.
