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MULTI-REGION CONFECTIONERY COMPOSITION AND METHOD
专利权人:
Mondelez Japan Limited
发明人:
TAKITA, OSAMU,MITSUI, YUZURU,SEGAWA, HIROSHI,ELEJALDE, CESAR CARLOS,MILADINOV, VESSELIN D.,KIEFER, JESSE,CHAO, JIANPING,JANI, BHARAT,ALDRIDGE, ALLEN,BEAM, MATTHEW ALLAN,KABSE, KISHOR
申请号:
PL09810783
公开号:
PL2364095T3
申请日:
2009.11.24
申请国别(地区):
PL
年份:
2018
代理人:
摘要:
A dough-like confectionery material contains a solid particulate, a liquid, and a diffusion controller. The dough-like confectionery material is an effective replacement for panned coatings, and it can be applied to an edible substrate, such as candy or chewing gum to form a layered confection. Methods and apparatus for forming layered confections are also described.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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