The aim of this invention is a new method of growing champignons and other cultivated mushrooms, comprising of the usage of the shelving system and aeration equipment in order to effectively and equally aerate the compost / substratum and qualitatively / precisely control the temperature on the shelves and their parts. The method of usage of the aeration and management equipment / system integrated into the shelf ensures especially even oxygen supply for the nutrient medium, present on the shelf very qualitative / precise temperature control not only on the shelf, but also locally in any part of the shelf extremely high homogeneity control of the nutrient medium considerably lower electric power consumption during the preparation of the nutrient medium termination of the anaerobic processes to the minimum in the nutrient material -10-30% shorter overall cycle of the champignon growing -10-30% bigger yield collected from the same area a considerable decrease in the prime cost of the champignons growing. Moreover, this new growing method is nature friendly, as well as it decreases the usage of the fossil fuel. When using this manufacturing method, the manufacture of the substratum is more standardized, less uncontrolled processes are left, the technology of the substratum manu¬ facturing becomes available for every mushroom grower.La présente invention porte sur un nouveau procédé de culture de champignons comestibles et dautres champignons cultivés, comprenant lutilisation du système de rayonnage et de léquipement daération de façon à aérer de manière efficace et égale le compost/substrat et à réguler qualitativement/précisément la température sur les rayons et leurs parties. Le procédé dutilisation de léquipement/système daération et de gestion intégré dans le rayon assure en particulier une distribution uniforme doxygène au milieu nutritif, présent sur le rayon une régulation de température très qualitative/précise non seulement sur le rayon, mais encore localemen
