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stabilized enzyme composition with coffee material
专利权人:
INTERCONTINENTAL GREAT BRANDS LLC;KRAFT FOODS GLOBAL BRANDS LLC;KRAFT FOODS HOLDINGS, INC.
发明人:
ERIK WHALEN-PEDERSEN,RICHARD STUART SILVER
申请号:
BRPI0701536
公开号:
BRPI0701536B1
申请日:
2007.04.09
申请国别(地区):
BR
年份:
2015
代理人:
摘要:
stabilized enzyme composition, and method for producing a soluble coffee extract stabilized enzyme compositions with coffee derived materials are provided. stabilized enzyme compositions are especially useful in producing soluble coffee from roasted coffee solids.composição de enzima estabilizada, e, método para produzir um extrato de café solúvel composições de enzima estabilizadas com materiais derivados de café são proporcionada. as composições de enzima estabilizadas são especialmente úteis na produção de café solúvel a partir de sólidos de café torrados.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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