The present invention relates to a manufacturing apparatus for germinated brown rice containing chitosan, and a method thereof. The manufacturing method of germinated brown rice of the present invention comprises a brown rice preparation step of washing brown rice, which is polished to take off husks only, with washing water 3-4 times, and manufacturing a diluted chitosan solution by mixing purified water and a chitosan solution a germination preparation step of inputting washed brown rice into an initial germination chamber (111) after completion of the brown rice preparation step, supplying the diluted chitosan solution at 18-20°C and circulating, and soaking the brown rice and growing up to the stage right before the germination by stirring the brown rice while evenly spraying the diluted chitosan solution and supplying bubbles to brown rice in stirring from the bottom so as to smoothly supply oxygen a brown rice germination step of washing and inputting the brown rice in the stage right before germination into a germination drying chamber (131) which maintains the temperature of 23-26°C after completion of the germination preparation step, and germinating for 24 hours while frequently spraying the diluted chitosan solution and a germinated brown rice drying step of drying the germinated brown rice by supplying warm air at 27-30°C after completion of the brown rice germination step. According to the present invention, brown rice is germinated so as to efficiently absorb chitosan, and germinated brown rice with a high quality is able to be obtained.COPYRIGHT KIPO 2014본 발명의 키토산이 함유된 발아 현미의 제조장치 및 방법에 관한 것으로, 왕겨만을 벗겨낸 현미를 세척수로 3~4회 세척하고, 정수처리한 물과 키토산 용액을 혼합하여 키토산 희석수를 제조하는 현미준비단계와 상기 현미준비단계가 완료되면 세척한 현미를 초기발아실(111)에 투입하고 18~20℃의 키토산 희석수를 공급하여 순환시키되, 키토산 희석수를 골고루 분사하면서 현미를 교반하고 하부에서 교반중인 현미에 기포를 공급하여 원활하게 산소가 공급되도록 하므로 현미의 불림과 동시에 발아 직전까지 성장시키는 발아준비단계와 상기 발아준비단계가 완료되면, 발아 직전의 현미를 세척 후 23~26℃를 유지하는 발아건조실(131)에 투입하고 24시간 동안 발아시키되, 키토산 희석수를 수시로 충분하게 뿌려 주는 현미발아단
