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COLORANT CRISTALLIN NATUREL ET SON PROCEDE DE PRODUCTION
专利权人:
E. & J. GALLO WINERY
发明人:
ROSSI, JOSEPH,KATTAMURI, SUNDEEP
申请号:
CA2840213
公开号:
CA2840213A1
申请日:
2012.06.28
申请国别(地区):
CA
年份:
2013
代理人:
摘要:
A crystalline pigment or colorant composition having high color intensity and/or low sugar content, and methods and processes of preparation. The composition may comprise purified fruit and/or vegetable color juices. The unique dried colorants obtained from natural sources including plants, such as fruits and vegetables, and algae. The colorants may be obtained from red grape juice and/or purple carrot juice. The process of producing the dried colorant includes, purifying the color pigments using various purification technologies and subsequently removing water using low temperature drying methods. This combination of purification technologies and low temperature drying1 produces a unique natural colorant that is high in color and/or low in sugar. The colorants exhibit superior storage stability and/or handling characteristics including, but not limited to density, flowability, water dispersion and/or hygroscopicity.
来源网站:
中国工程科技知识中心
来源网址:
http://www.ckcest.cn/home/

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