Cornelis Laurentius Bernardus Verhoeven;Hendricus Franciscus Jacobus Maria van der Eerden;Dirk Meskendahl;Barend Jacobus Emmanuel Beijaard
发明人:
Hendricus Franciscus Jacobus Maria van der Eerden,Barend Jacobus Emmanuel Beijaard,Cornelis Laurentius Bernardus Verhoeven,Dirk Meskendahl
申请号：
US13178546
公开号：
US08371836B2
申请日:
2011.07.08
申请国别(地区):
US
年份:
2013
代理人:
摘要：
The invention provides a method for molding three-dimensional products from a mass of foodstuff starting materials which are suitable for consumption, in particular a meat mass. The method comprises the steps of filling a mold cavity, which is open on one side, with the mass of foodstuff starting materials which are suitable for consumption, which mold cavity is defined by a boundary comprising walls and base, in order to mold a molded three-dimensional product, and the removal of the molded three-dimensional product from the mold cavity. In the method according to the invention, during removal the adhesion forces between the molded product and the boundary are eliminated virtually simultaneously along all the interfaces.
