HEIDEBACH THOMAS,KELLER CHRISTINE,SASS MATTHIAS,DE WITH AXEL
申请号：
TN2013000482
公开号：
TN2013000482A1
申请日:
2013.11.19
申请国别(地区):
TN
年份:
2015
代理人:
摘要：
This invention relates to a process of preparing a concentrated liquid foodstuff comprising treating a sugar solution or a concentrate or an extract having a Brix of more than 20 DEG , with carbohydrate oxidase and catalase without adjusting the pH before or during the treatment by addition of buffering substances or basic substances, to obtain a concentrated liquid foodstuff, wherein the final pH is lower than 3.
