This new creation is about a kind of cake structure which is easy to digest,It consists of the main body of the cake and the inner filling,The main body of the cake,It is mainly composed of shell and filling space,A filling space is formed in the shell,The filling space is filled with inner filling,Its filling,It is mainly composed of paste fillingProbiotics,A paste filling is arranged in the filling space,There are a lot of probiotics in the paste,The main body of the cake is covered with a filling,The filling itself contains probiotics to protect the stomach,It can maintain a certain amount of probiotics in human intestine,In order to avoid the gastrointestinal tract unable to resist the invasion of foreign pathogens and damage the operation of the gastrointestinal tract,And then enhance its practical value.本新型創作係有關一種易於消化之糕餅結構，其包括糕餅主體與內餡所構成，該糕餅主體，主要係由餅殼與置餡空間所組成，該餅殼內部形成有一置餡空間，而置餡空間內填置有內餡，其內餡，主要係由糊狀餡、益生菌所組成，設有一糊狀餡係填置於置餡空間內，且糊狀餡內部滲有大量益生菌，而本新型創作藉由糕餅主體內部包覆有一內餡，其內餡本身含有保護腸胃之益生菌，使得人體腸道內可維持一定量的益生菌數量，以避免腸胃道無法抵抗外來病原菌的入侵而破壞腸胃道運作，進而提升其實用價值。
