球状ゼリーの製造方法
- 专利权人:
- 味の素株式会社
- 发明人:
- 村山 真彦,為貝 朗,柿木 敬一
- 申请号：
- JP2009104951
- 公开号：
- JP5293377B2
- 申请日:
- 2009.04.23
- 申请国别(地区):
- JP
- 年份:
- 2013
- 代理人:
- 摘要：
PROBLEM TO BE SOLVED: To provide a method for producing spherical jelly which stably produces the spherical jelly of a large drop of a diameter of not less than 10 mm.
SOLUTION: The method for producing the spherical jelly includes forming respectively a jelly liquid passage 25a between the large-diameter tube and the middle-diameter tube of a triple tube nozzle 25, a liquid oil passage between the middle-diameter tube and the small-diameter tube, and an inside liquid passage 25c in the small-diameter tube, and vertically moving, while ejecting each material from the end part 25d of the triple tube nozzle 25, the triple tube nozzle 25 to a descending position where the end part 25d of the triple tube nozzle 25 is put into a condition of contacting the liquid surface of a cooling liquid 26 or sinking in the liquid, and an ascending position where the end part is put into a condition of separating from the liquid surface of the cooling liquid 26 and ascending into air.
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- 来源网站：
- 中国工程科技知识中心
