Blend of at least 8 species of lactic acid bacteria and / or bifidobacteria in the manufacture of sourdough

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专利权人:

ACTIAL FARMACEUTICA S.r.l.

发明人:

DE SIMONE, Claudio,PIROVANO, Franco

申请号：

ES06724958

公开号：

ES2655697T3

申请日:

2006.03.07

申请国别(地区):

ES

年份:

2018

代理人:

摘要：

A mother mass comprising a mixture of Lactobacillus acidophilus, Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus, Lactobacillus plantarum, Lactobacillus casei, Bifidobacterium breve, Bifidobacterium infants, and Bifidobacterium longum, and a microbial proteolytic enzyme used in the bakery industry.Una masa madre que comprende una mezcla de Lactobacillus acidophilus, Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus, Lactobacillus plantarum, Lactobacillus casei, Bifidobacterium breve, Bifidobacterium infants, y Bifidobacterium longum, y una enzima proteolítica microbiana de uso en la industria de panificación.

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