Brenda Marja DIERDORP-ANDREAE,Jasper MEIJER,Scott Allan MCELMURY,Johannes Cornelius Adrianus BLONK,Lansen Court MOREHOUSE
申请号：
US14760977
公开号：
US20150329884A1
申请日:
2014.01.15
申请国别(地区):
US
年份:
2015
代理人:
摘要：
The present invention relates to fermentation processes. The objective of the invention was to provide methods for producing ferments and formulating such ferments into preservatives. It was in particular an object of the present invention to provide improved processes for producing lactic acid containing ferments by simple and efficient (batch) culturing and allowing for simple down-stream processing either into a liquid, semi-liquid or a dry powder product, having sufficient stability, good handling properties and satisfactory organoleptic properties. Such processes are provided, as well as the products that can be obtained with it and their use as food preservative.
